Sushi, biscuit breakfast sandwiches, shredded beef-stuffed arepas — you can sort of have it all in the U District Sushi, biscuit breakfast sandwiches, shredded beef-stuffed arepas — you can sort of have it all in the U District All your essential food and restaurant intel delivered to you Download the Eater App Eat like an expert, wherever you are Sushi, biscuit breakfast sandwiches, shredded beef-stuffed arepas — you can sort of have it all in the U District Stevie’s Famous expands to bigger digs, a sake bar serving Japanese interpretations of Italian food springs up on Capitol Hill, and dry-aged fish and crudos join the lineup at Chophouse Row Dinner with a side of scenery: What more can you ask for? Hulking tamales, noteworthy nicoise, and crispy Buffalo chicken karaage to seek out this season This neighborhood has it all: fried Lebanese Mexican tacos, comforting congee, upscale English pub food, and more seafood than you can shake a stick at The best spots for smoked salmon collar, superb Pacific Northwest crawfish, and line-inducing Dungeness crab rolls Sushi, biscuit breakfast sandwiches, shredded beef-stuffed arepas — you can sort of have it all in the U District Stevie’s Famous expands to bigger digs, a sake bar serving Japanese interpretations of Italian food springs up on Capitol Hill, and dry-aged fish and crudos join the lineup at Chophouse Row Dinner with a side of scenery: What more can you ask for? Hulking tamales, noteworthy nicoise, and crispy Buffalo chicken karaage to seek out this season This neighborhood has it all: fried Lebanese Mexican tacos, comforting congee, upscale English pub food, and more seafood than you can shake a stick at The best spots for smoked salmon collar, superb Pacific Northwest crawfish, and line-inducing Dungeness crab rolls Dining Out in Seattle

Sushi, biscuit breakfast sandwiches, shredded beef-stuffed arepas — you can sort of have it all in the U District The Capitol Hill spot specializes in local grains that star in standout items like rye focaccia and fresh pasta on a constantly evolving menu The Capitol Hill spot specializes in local grains that star in standout items like rye focaccia and fresh pasta on a constantly evolving menu Just an hour from Seattle, Tacoma’s got a whole city’s worth of fabulous dining options, from goth Cuban food to pimento cheese-stuffed pani puri Lao-style burgers with fermented pork belly, spicy jalapeño burgers, and deli-counter classic smash burgers abound Everything you need to know to get a head start on dining in the Emerald City — from Seattle dogs to Ballard breweries This is the title for the native ad Including grilled sausages, French cuisine, fresh seafood, and more French toast in a nostalgic diner, springy waffles in salted coconut egg cream, dim sum dumplings, and more meals worth getting out of bed for A full accounting of the 2026 James Beard Award finalists for restaurant and chef categories in Seattle Fish and chips in ferry boat containers, top-notch Japanese curry, and foot-long hot dogs Vietnamese brews topped with salted cream, old-school espresso, and innovative iced drinks A guide to the Seattle area’s most compelling Northern Italian-influenced tasting menus, braised porchetta sandwiches, and treat-worthy tiramisus The can’t-miss spots in one of the city’s busiest, most-celebrated dining neighborhoods James Beard Award-winning tamales, luscious laminated pastry, and oysters fresh out of the water are all a day trip away This Capitol Hill tapas bar has a way with small plates and serves a seriously memorable sherry pie This lively coffee and vinyl hub has one of the city’s best breakfast sandwiches